But we're all well and good.
So I thought of my vegetarian friends last night at dinner, especially those who are wont to create concoctions...ie Greggums. Joeley threw a bunch of stuff in a stew pot and it was great -- pumpkin, broccoli, carrots, onion, a can of crushed tomatoes and some vegetable stock. Put some tobasco in for good measure and serve over brown rice. So good. It was downright autumnal and was a great antidote to the blustery winds outside.
But it was a new day this morning. Sun, blue skies, just how it is suppose to be here, right? I ventured to the beach, but decided I wanted some Doritos to go with my flat white. I stopped for the paper and took a peruse in the chip aisle and found something somewhat questionable. Doritos Tapas. Um? Well, I suppose for the sake of the blog, I should have tried them, but I wanted old-fashioned Dorites. I'll give it the old college try at some point, but not just yet.

The beach, though, was lovely. Funny how a person can just lay there and time passes. I got into the water a couple of times, it splashed me, it was very cold, but nice.
Then I sent a letter to my Grandma, she's not hip to the blog just yet. I hope she receives the letter before Thanksgiving. When I was here in February, I sent a postcard and she got it after July 4th.
Off to meet Haydn and then we're going to dinner in Newtown with friends. Full report tomorrow!
--tc
2 comments:
I totally remember taco flavored Doritos! I liked them, I think. In fact, I am sad to know they're no longer around.
Nice pix of the tapas flavored ones. I think you have to try them and report back. Thanks.
there was a generic taco flavor, I also remember a long time ago there was a sour cream n onion doritos in the mandatory green/white bag, back when there was a clear window in the front of the bag, to inspect your fried corn product
- big brother
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